by Kristin | Jul 19, 2020 | Asian, Soup
Print Shrimp Tom Yum in Coconut Water Author: Kristin Recipe type: Soup Cuisine: Thai Prep time: 20 mins Cook time: 10 mins Total time: 30 mins Serves: 4 This delicious soup uses coconut water as a base rather than water or...
by Kristin | Mar 14, 2016 | Asian, Beef
This is the dish by which I judge the quality of a Thai restaurant. Pork, chicken, or simply vegetables can be used with the sauce. I have used the sauce as a marinade for grilled fish as well. Print Thai Beef Salad (Yum Nuea) Author: Kristin Recipe...
by Kristin | Mar 11, 2016 | Asian, Chicken
Delicious Panang curry adapted from Hot Thai Kitchen. Print Panang Curry with Chicken Author: Kristin Recipe type: Main Cuisine: Thai Prep time: 10 mins Cook time: 1 hour Total time: 1 hour 10 mins Serves: 4 Ingredients 2-3...
